Menu

A limited-edition treat crafted for the season: buttery cocoa-infused croissant dough filled with a caramel éclair and two rich chocolate stick.

$5.85

Artisanal fluffy, flaky and buttery taste

mini $2.45

single $4.10

Croissant rolled around dark chocolate

mini $2.45

single $4.30

Croissant dough filled with almond cream and topped with sliced almonds

$5.15

Croissant filled with Nutella and roasted hazelnuts on top

$5.85

Cinnamon roll made with croissant dough and topped with icing.

$4.90

Called “Chausson aux pommes” in French, the apple turnover is made with a flaky puff pastry and a sweet homemade apple filling.

$4.90

Croissant dough is layered with vanilla pastry cream and raisins that are soaked in OJ to make them plump.

$4.90

Buttery, sweet, and sticky pastry; it has a flaky and layered texture.

$4.90

Mix of mini Viennese

Pack of 10 for $22.50

Melted raclette cheese, roasted potatoes, prosciutto, cornichons, homemade aioli and fresh spring mix on a Traditional baguette.

$12.65

Traditional baguette, salami, spring mix, butter, and cornichon

$12.65

Traditional baguette, ham, Swiss cheese, and butter

$12.65

A delicious combination of fried egg, caramelized cabbage, Swiss cheese, crispy bacon, homemade aioli and spring mix on a Cro’Gel.

$12.90

Petit $6.15

Pastrami, fried egg, melted cheddar, and a gourmet blend of whole grain mustard and cream cheese. Topped with cornichon and fresh spring mix for a take on classic deli flavors.

$12.90

Petit $6.15

Sunny side up egg, bacon, tomato, avocado, and homemade oregano aioli.

$12.90

Petit $6.15

Chicken, tomato, spring mix, and homemade aioli.

$12.90

Petit $6.15

Tomato, mozzarella, spring mix, and pesto

$12.65

Petit $6.15

Smoked salmon, cucumber, chive cream cheese, and spring mix.

$13.65

Petit $6.15

Made with roasted turkey, tomato, avocado, and homemade oregano aioli.

$12.90

Petit $6.15

Seasonal quiche made of bacon, yellow and green onion with a hint of paprika.

Single $10.15

Whole (serves 8+) $69

Vegetarian quiche filled with eggs, feta cheese, fresh butternut squash, yellow squash, zucchini, red peppers, and red onions.

Single $10.15

Whole (serves 8+) $69

Quiche with Swiss cheese and ham.

Single $10.15

Whole (serves 8+) $69

Croissant dough rolled around ham and Swiss cheese

$6.45

Slices of white bread with ham and melted cheese

$12.50

Chocolate cake with a fudge texture

$4.60

Soft chewy cookie with melting chocolate chips

$3.60

Small custard pastry flavored with rum and vanilla, with a soft and tender center and dark, caramelized crust

single $3.80

Pack of 3 for $11

Small sponge cake with a shell-like shape

single $1.35

Pack of 5 for $6.20

The great taste and chewy texture combination of carrots with flavors of apple, raisins, coconut, and cinnamon

$4.65

Sweet, moist cake with blueberries topped with sugar and lemon zest

$4.65

Made with chocolate batter. Rich, moist, and cakey topped with chocolate chips.

$4.65

Pumpkin bread with a zest of bourbon and a delicious cream cheese frosting

single $4.10

Delicious lemon cake with a lemon frosting

single $4.10

Banana sweet bread topped with walnuts

single $4.10

Mini Chocolate Éclair $2.70

Mini Vanilla Éclair $2.70

Mini Coffee Éclair $2.70

Mini Raspberry Tart $2.70

Mini Caramel Tart $2.70

Mini Yuzu Lemon Meringue $2.70

Mix of mini pastries

Pack of 10 $25

Vanilla, Raspberry, Pistachio, Dark Chocolate, Salted Caramel, and Chocolate Hazelnut

Pack of 3 $8.30

Pack of 6 $16.20

A crisp hazelnut tart shell lined with hazelnut cream, filled with tart lemon custard and pieces of lemon confit. Topped with toasted meringue and lemon yuzu mint gelée.

single $7.85

Shortcrust pastry-based apple tart filled with sauteed apples and topped with a creamy egg custard

single $7.70

Soft Sable Breton layered with cream and garnished with fresh raspberries.

Single $9.30

The pistachio orange blossom tart is like a bite of summer. The zesty citrus notes of the whipped orange blossom and white chocolate ganache balance out the richness of the pistachio ganache, buttery almond crust and almond cream.

$9.30

Light, airy choux pastry topped with crunchy nibbed hazelnuts, filled with a rich hazelnut mousseline cream and praline-feuilletine paste for a perfect blend of smoothness and crunch.

$8.50

Milk chocolate mousse covers an intense dark chocolate crémeux and flourless chocolate sponge with crunchy surprises. Gluten free

single $8.55

Choux dough filled with Chocolate pastry cream and topped with glossy chocolate glaze.

$7.55

A buttery pate a choux filled with real bean vanilla cream, glazed with a vanilla and white chocolate glaze.

Single $7.55

Classic French pastry featuring a delicate choux dough filled with a rich coffee-flavored pastry cream. Topped with a smooth coffee glaze, it's a perfect blend of light and creamy textures with a robust coffee taste

$7.55

Medium $3.20

Large $3.50

Medium $4.45

Large $4.65

Medium $5.25

Large $5.65

Medium $4.95

Large $5.25

Single shot

$2.95

Double shot $4

Medium $5.30

Large $5.70

Medium $4.95

Large $5.35

$3.30

$5.25

$4.45

$3.30

$2.90

$2.75

$2.80

$4.10

$2.80

$5.90